Farmers Market Hours and Location
Saturdays 7am – 12 noon (year round)
Wednesday 8am – 1pm (April 19 – December 22)
501 Yanceyville St., Greensboro, NC
Located on the corner of Lindsay St. and Yanceyville St.
across from the War Memorial Stadium.
The Market is an indoor facility with free admission, WiFi,
and plenty of free parking as well as an ATM on site
501 Yanceyville St, Greensboro, NC 27405
Local. Guaranteed. GFM sells only within a 100 mile radius, and our commitment is the integrity of our products
& 2x Bucks at Mid-Week Market
With support from several local foundations, we are able to provide a SNAP match of up to $15, meaning that a SNAP customer using the match program would withdraw $15 from a SNAP account and receive $30 to spend at the Market.
Fresh Food Access with GCCN OrangeCard
Free weekly $15 in Fresh Foods during our Mid-Week Market with a Guilford Community Care Network Orange Card.
Simply present your Orange Card and ID at the manager’s desk during Mid-Week Market hours to receive $15 in Market tokens.
News and Events at the Market
Kitchen Connects GSO Graduates Sell Wares at Farmers Curb Market on June 24 *press release from City of Greensboro, 6/12/2017 Posted Date:6/12/2017 2:30 PM On Saturday, June 24, graduates of the inaugural Kitchen Connects GSO entrepreneurial incubator program for...read more
Charles Ewing, Fox 8 news reporter, interviews George Smith of Smith Century Farm at the Market about growing summer crops in a greenhouse. Season extension growing methods, like greenhouses, helps local farmers grow market favorites earlier or even year-round. Mid...read more
WFMY Good Morning Show anchor Tracey McCain interviews Angie Johnson of the Greensboro Farmers Curb Market and Amanda Cox Lucas of Wolf Daddy pimento cheese, a participant in Kitchen Connects GSO. Program participants have the opportunity to begin selling their...read more
Recipes for the Season
(Recipe based on Cook’s Illustrated’s “French Potato Salad with Dijon Mustard and Fines Herbs” July 2002) Ingredients: 2 pounds of medium sized or small New Potatoes 2 or 3 cloves of Garlic ¼ cup of Olive Oil (divided) Kosher Salt Maldon’s Sea Salt (optional) 1½ Tbsps...read more
Spinach Salad Ingredients: 1 pound bag of baby spinach 1 red onion, half sliced in 1 in. piece and other half reserved 4 roma tomatoes diced 5-6 button mushrooms, sliced 4 hard-boiled eggs, sliced 1 pound bacon, fried and crumbled with grease reserved Hot Bacon...read more
Congratulations to Meadows Family Farm! Their delicious take on chili won them First Place in the 6th Annual Chili Challenge! Some of the recipes are secrets but we have a few we can share! Thanks to all our participating teams and patrons that made this event a...read more