Join Us This Saturday, 5/17 for a fun Market-wide Spring Fling Event from 8am-12pm. Come shop 60+ farm, food, and craft vendors and while you’re here, check out all the fun we have planned for you.
Sampling Event: Crouse Farm Asparagus – Chef Noah Sheets is making asparagus two ways: Asparagus Vichyssoise – a creamy asparagus, potato and onion soup served chilled, and Pickled Asparagus – “quickle” style. Recipe cards will be available, so you can purchase Crouse Farm asparagus to make these yourself! Come grab a 4oz sample of each to take home for a small donation (cash or paypal accepted). All proceeds of fundraisers go to the Market, a non-profit 501(c)(3) to boost operations and Saturday morning programming, and keep the fun going all year!
The Center for Visual Artists is hosting a fun, creative kids’ activity in the Market Café — let your little ones paint bookmarks and scrolls while you shop for fresh-picked veggies and just-in-season peaches!
Enjoy live music by Susan Riggs from 9-11 at the roll-up door! Susan plays americana and “girl rock” and is a talented guitarist and keyboardist. Tips are always appreciated for our guest musicians!
Welcome New Farm Vendor, Tree Line Honey from McLeansville! Come meet Paul and Ashley, who began in 2022 with two hobby hives, which has since quadrupled. Their honey is raw, all-natural, unfiltered, and harvested with the upmost care! They also sell wooden honey trees and beeswax candles.